Ingredients
-
1
-
1
-
1
-
1/2
-
1
-
1/2
-
1/4
-
1
-
-
-
-
-
-
-
Directions
Snickerdoodle Coffee Cake, This is a favorite in my family If you like the cookies, you just die for the coffee cake Best when served warm , This coffee cake was just what I wanted It was delicious Now I did make a few changes 1) used sugar substitute (trivia) Texture in the cake was still light and fluffy 2) for the topping used brown sugar mixture on top Brown sugar and trivia This cake is light and fluffy and perfect for tea and coffee, This is a tasty treat, simple and comforting Good emergency dinner dessert or breakfast coffeecake Very good
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Steps
1
Done
|
Mix Together the Flour, Sugar, Baking Powder, Salt, Cinnamon, Milk, Margarine and Egg. |
2
Done
|
Pour Into a Greased and Floured 8 or 9 Inch Square Pan. |
3
Done
|
Sprinkle Top Heavily With Sugar. (this Gives a Crusty Top.). |
4
Done
|
Bake at 400 Degrees For 25 Minutes. |