Ingredients
-
2
-
1
-
1
-
1/4
-
1/4
-
3/4
-
8
-
3/4
-
1
-
4
-
1/8
-
-
-
-
Directions
Cinnamon Swirl Biscuits, Very yummy and flaky Quick to put together I make these on Sunday mornings for breakfast, my son loves them, so does DH You can leave out the glaze if you want and they are still pretty good , So easy and so tasty!, I have made this for years, except I also add brown sugar on the dough Then I melt butter on top when they come out of the oven Very Good!!
Discover ground-breaking new supplements! SHOP & SAVE
Steps
1
Done
|
Mix Flour, Baking Powder, Salt and Soda. |
2
Done
|
Stir in Oil and Buttermilk and Mix Until Blended. |
3
Done
|
Knead Dough on Floured Surface. |
4
Done
|
Roll Dough Into 15x8-Inch Rectangle. |
5
Done
|
Spread Butter Over the Dough. |
6
Done
|
Combine 3/4 Cup Sugar With 1 Teaspoon Cinnamon. |
7
Done
|
Sprinkle Mixture Over Butter. |
8
Done
|
Roll Dough Jelly Roll Fashion and Pinch Edges Shut. |
9
Done
|
Cut Roll Into 1 1/2 Inch Slices. |
10
Done
|
Bake in Greased Baking Pan at 400f 15-20 Minutes Until Lightly Browned. |
11
Done
|
Glaze: |
12
Done
|
Combine Melted Butter With Cinnamon Sugar. |
13
Done
|
Pour Over Biscuits While Still Hot in Baking Dish. |