Ingredients
-
1/4
-
1 1/3
-
1
-
2
-
1
-
1/2
-
1/2
-
1
-
1
-
-
-
-
-
-
Directions
Cinnamon Swirl Quick Bread, This rich quick bread is a favorite with my family I often give my husband a few slices to take with him on his commute to work, along with a tall travel mug of coffee , Delicious and easy , YUM! Had this with our breakfast this morning Made the house smell so good I didn’t notice it said buttermilk but still came out good Only other mistake I made was not doubling the recipe Super easy and so tasty
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Steps
|
1
Done
|
Preheat Oven to 350f. |
|
2
Done
|
in a Large Mixing Bowl, Beat Together Butter, 1 Cup Sugar, and Egg. |
|
3
Done
|
Combine the Flour, Baking Powder, Baking Soda, and Salt. |
|
4
Done
|
Add the Flour Mixture to the Egg Mixture Alternately With the Buttermilk. |
|
5
Done
|
in a Small Bowl, Combine the Cinnamon and Remaining 1/3 Cup Sugar. |
|
6
Done
|
Pour a Third of the Batter Into a Greased 8x4x2-Inch Loaf Pan. |
|
7
Done
|
Sprinkle a Third of the Cinnamon Sugar on Top of Batter. |
|
8
Done
|
Repeat Layers Twice. |
|
9
Done
|
Bake For 45-50 Minutes, Until a Toothpick Inserted Near the Center Comes Out Clean. |
|
10
Done
|
Cool in Pan For 10 Minutes. |
|
11
Done
|
Remove from Pan to a Wire Rack to Cool Completely. |
