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Cinnamon Wontons

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Ingredients

Adjust Servings:
1/2 cup granulated sugar
1 1/2 teaspoons ground cinnamon
32 wonton wrappers
4 tablespoons unsalted butter, melted

Nutritional information

96.8
Calories
28 g
Calories From Fat
3.1 g
Total Fat
1.9 g
Saturated Fat
9.1 mg
Cholesterol
92 mg
Sodium
15.7 g
Carbs
0.4 g
Dietary Fiber
6.2 g
Sugars
1.6 g
Protein
26g
Serving Size

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Cinnamon Wontons

Features:
    Cuisine:

    A delicious use for extra wonton wrappers! I ate these with frozen vanilla yogurt and bet they would taste great with other ice cream flavors or dips as well. Made for ZWT6

    • 32 min
    • Serves 16
    • Easy

    Ingredients

    Directions

    Share

    Cinnamon Wontons, These little crunchies are great alone or eaten with my recipe #296626 #296626! NOTE: Instead of using butter, coat the wonton wrappers with cooking spray & reduce the fat & calories , A delicious use for extra wonton wrappers! I ate these with frozen vanilla yogurt and bet they would taste great with other ice cream flavors or dips as well Made for ZWT6, Now I know what to do with the leftover wrappers! These were a nice treat


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    Steps

    1
    Done

    Preheat Oven to 400 Degrees F.

    2
    Done

    in a Small Bowl Combine Sugar & Cinnamon.

    3
    Done

    Separate Wonton Wrappers & Place on Baking Sheets, About 1/2 Inch Apart.

    4
    Done

    Using Pastry Brush, Brush Lightly With Melted Butter, Then Sprinkle Evenly With Cinnamon/Sugar.

    5
    Done

    Bake 5-7 Minutes, Until Crisp & Golden, Being Careful not to Overbake.

    6
    Done

    Cool on Wire Rack.

    7
    Done

    After Cooled, Keep in Tightly Covered in an Airtight Container.

    Avatar Of Chloe Perez

    Chloe Perez

    Taco truck maven serving up flavorful and authentic Mexican street food.

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