• Home
  • Chinese
  • Citrus-Infused Triple Sec Glazed Salmon Recipe
0 0
Citrus-Infused Triple Sec Glazed Salmon Recipe

Share it on your social network:

Or you can just copy and share this url

Ingredients

Adjust Servings:
1/2 cup triple sec
1/4 cup soy sauce
1 tablespoon thyme
1/4 teaspoon chinese five spice powder
2 garlic cloves finely chopped
4 salmon fillets
1 small onion
1/2 green bell pepper
1/2 red bell pepper
2 tablespoons olive oil

Nutritional information

456.1
Calories
160g
Calories From Fat
17.8g
Total Fat
2.7 g
Saturated Fat
165.4mg
Cholesterol
1220.2mg
Sodium
4.9g
Carbs
1g
Dietary Fiber
2g
Sugars
65.8g
Protein
261g
Serving Size (g)
4
Serving Size

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Citrus-Infused Triple Sec Glazed Salmon Recipe

Features:
    Cuisine:

    simple and fabulous! I made this for thanksgiving & it got rave reviews. A wonderful sauce that doesn't overpower the salmon, and a great marriage of the ingredients. My onions didn't quite cook as well as I would of liked, I think next time around I will saute the veggies a lil before topping the fish. This recipe is one to print and post on the fridge!

    • 60 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Triple Sec Salmon, This is an original recipe by yours truely. The trple sec mixture can also be used as a marinade and then the fish can be grilled or fryed., simple and fabulous! I made this for thanksgiving & it got rave reviews. A wonderful sauce that doesn’t overpower the salmon, and a great marriage of the ingredients. My onions didn’t quite cook as well as I would of liked, I think next time around I will saute the veggies a lil before topping the fish. This recipe is one to print and post on the fridge!, my husband made this meal for me and it was very tasty. its goes good with rice, the sauce that `the triple sec creates goes very well with the salmon. it gives it a good sweet taste, but not too much. its just a perfect taste. recommend try!! i love it and that i am very picky. this recipe realy diseves more than five stars but 5 is all i could give.


    Discover ground-breaking new supplements!    SHOP & SAVE


     

    Steps

    1
    Done

    In a Medium-Sized Bowl, Mix Together the Triple Sec, Soy Sauce, Thyme, Five Spice, and Garlic.

    2
    Done

    Preheat the Oven to 375. Prepare a Large Baking Dish by Thinly Spreading the Olive Oil on the Inside.

    3
    Done

    Thinly Slice the Onion and Peppers.

    4
    Done

    Place the Salmon Fillets Inside of the Baking Dish, Arrange the Onions and Peppers on Top of Each Fillet, and Then Season Them With the Salt and Pepper.

    5
    Done

    Pour the Triple Sec Mixture Over the Top of the Fillets.

    6
    Done

    Cover and Bake in the Oven For 20-30 Minutes, or Until Fish Flakes Easily With a Fork.

    Avatar Of Elizabeth Bates

    Elizabeth Bates

    Breakfast connoisseur with a passion for creating hearty and satisfying morning meals.

    Recipe Reviews

    There are no reviews for this recipe yet, use a form below to write your review
    Chocolate Chunk Cookies With Pecans
    previous
    Chocolate Chunk Cookies With Pecans
    Blueberry Heaven Wheat Pancakes/Waffles
    next
    Blueberry Heaven Wheat Pancakes/Waffles
    Chocolate Chunk Cookies With Pecans
    previous
    Chocolate Chunk Cookies With Pecans
    Blueberry Heaven Wheat Pancakes/Waffles
    next
    Blueberry Heaven Wheat Pancakes/Waffles

    Add Your Comment

    three × 3 =