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Citrus Marinated Feta And Olives

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Ingredients

Adjust Servings:
1/4 cup chopped fresh basil
1/4 cup extra virgin olive oil
1 tablespoon orange zest
1 teaspoon ground pepper
1 garlic clove, minced
1 cup pitted kalamata olive
1 cup pimiento-stuffed spanish olives
1 (8 ounce) feta cheese, block cubed

Nutritional information

246.9
Calories
210 g
Calories From Fat
23.4 g
Total Fat
8 g
Saturated Fat
35.7 mg
Cholesterol
961.6 mg
Sodium
4.6 g
Carbs
1.7 g
Dietary Fiber
1.8 g
Sugars
6.3 g
Protein
73g
Serving Size

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Citrus Marinated Feta And Olives

Features:
    Cuisine:

    Found this in Southern Living December 2011

    • 1470 min
    • Serves 6
    • Easy

    Ingredients

    Directions

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    Citrus Marinated Feta and Olives, Found this in Southern Living December 2011


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    Steps

    1
    Done

    Whisk Together First 5 Ingredients in a Medium Glass Bowl; Gently Stir in Olives and Cheese.

    2
    Done

    Cover and Chill 24 Hours.

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    Sawyer Evans

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