Ingredients
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2
-
2
-
8
-
1
-
-
-
-
-
-
-
-
-
-
-
Directions
Steps
1
Done
|
Heat Oil and Butter in a Large Skillet. |
2
Done
|
Add Garlic and Shrimp; Sprinkle With Salt and Pepper. |
3
Done
|
Saute 2-3 Minutes or Until Shrimp Turn Pink. |
4
Done
|
Turn Shrimp With Spatula; Cook Shrimp 2 Minutes Longer on Other Side. |
5
Done
|
Remove Shrimp to Serving Platter; Garnish With Lemon Wedges. |
6
Done
|
**we Give This a Little Squirt With the Lemon Wedge. |