Ingredients
-
3
-
4
-
2
-
1/2
-
4
-
1
-
2
-
1/2
-
2
-
1
-
-
-
-
-
Directions
Clamdiggers Loaf, A great appetizer for any party Having friends over to watch football, watch them dig into this dip , I can not believe it takes 4 hours!!!!! It’s a can of clams Why?, Why doess this need to bake for four hours?
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Steps
|
1
Done
|
Mix Ingredients,Except Bread and Set Aside. |
|
2
Done
|
Cut Top Off Loaf of Bread 1/3 Down and Scoop Out Insides Into Bite Size Pieces. |
|
3
Done
|
Pour Clam Mixture Into Bread Loaf and Replace Top (mixture Should not Be Soupy). |
|
4
Done
|
Wrap Loaf With Heavy Foil. |
|
5
Done
|
Bake at 250* For 4 Hours. |
|
6
Done
|
Serve Hot on Tray With Pieces of Bread Surrounding. |
|
7
Done
|
Dip Pieces of Bread Into Dip. |
|
8
Done
|
When Dip Is Gone,Encourage Your Guests to Eat the Crusty Loaf Too! |
