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Classic Apple And Blue Cheese

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Ingredients

Adjust Servings:
2 tablespoons fresh lemon juice
2 teaspoons sugar
1 1/2 teaspoons extra virgin olive oil
2 teaspoons dijon mustard
1/4 teaspoon salt
1/4 teaspoon fresh ground black pepper
6 cups torn bibb lettuce (about 2 heads)
1 cup chopped granny smith apple
2 tablespoons crumbled blue cheese
2 tablespoons chopped green onions
1 tablespoon chopped toasted walnuts

Nutritional information

54.3
Calories
26 g
Calories From Fat
2.9 g
Total Fat
0.8 g
Saturated Fat
2.1 mg
Cholesterol
158.2mg
Sodium
6.5 g
Carbs
1.3 g
Dietary Fiber
4.3 g
Sugars
1.7 g
Protein
91g
Serving Size (g)
6
Serving Size

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Classic Apple And Blue Cheese

Features:
    Cuisine:

    Cooking Light 2003.

    • 35 min
    • Serves 6
    • Easy

    Ingredients

    Directions

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    Classic Apple and Blue Cheese,Cooking Light 2003.,It’s a delicious salad and makes a pretty presentation. So simple to whip up, too. used a honeycrisp apple, but otherwise made no changes. Wonderful combination. Thanx for a great salad. I’ll make this again.


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    Steps

    1
    Done

    Combine First 6 Ingredients in a Large Bowl, Stirring With a Whisk.

    2
    Done

    Add Lettuce and Remaining Ingredients, Tossing Gently to Coat.

    Avatar Of Ulla Beard

    Ulla Beard

    Culinary explorer on a mission to discover unique flavors and ingredients from around the world.

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