Ingredients
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2
-
1
-
3/4
-
3 - 4
-
1 1/2
-
1/4
-
-
-
-
-
-
-
-
-
Directions
Classic Apple Charoset, This is the way I have prepared my Charosis for the last 30 odd years Originally in the Fairmount Temple Cookbook My children liked this after the seder, during the week , Just what I wanted I whipped it up in seconds in the food processor I did not even peel the apples , I made this last year and never rated it, sorry This is exactly what it says, Classic Apple Charoset Very much what I remember as a kid and I’ll be making it this yea again Thanks for posting it
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Steps
|
1
Done
|
Combine All Ingredients; Refrigerate 2 Hours in an Airtight Container. |
|
2
Done
|
*if You Refrigerate, Too Far in Advance, It Will Get Watery. |
