Ingredients
-
8
-
1
-
1
-
1
-
2
-
1
-
-
-
-
-
-
-
-
-
Directions
Classic Baked Spaghetti,I looked everywhere for an easy baked spaghetti that did NOT use mushrooms or cream of mushroom soup (husband is allergic). I am happy to say I found it. You could add mushrooms, green pepper, olives, etc. to this dish for added variety, but I like it just the way it is! This makes a great family meal…just add a tossed salad and some garlic bread, and dinner is ready in about an hour.
Discover ground-breaking new supplements! SHOP & SAVE
Steps
|
1
Done
|
Preheat Oven to 350. |
|
2
Done
|
Cook Noodles in Boiling Water; Drain. |
|
3
Done
|
Meanwhile, Brown Ground Beef and Garlic Over Medium Heat; Drain. |
|
4
Done
|
Combine Browned Ground Beef, Spaghetti Sauce, and Oregano. |
|
5
Done
|
Spray a Casserole Dish With Cooking Spray. |
|
6
Done
|
Place 1/3 of Noodles in Bottom of Dish. |
|
7
Done
|
Top With 1/3 of Spaghetti Sauce Mixture, and 1/3 of Cheese. |
|
8
Done
|
Repeat Twice, Ending With Cheddar Cheese. |
|
9
Done
|
Bake at 350 For 25-30 Minutes. |
