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Classic Cinnamon Sugar Snickerdoodle Cookies Recipe

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Ingredients

Adjust Servings:
1/2 cup butter, softened
1/2 cup shortening
1 1/2 cups sugar
2 eggs
2 3/4 cups flour
2 teaspoons cream of tartar
1 teaspoon baking soda
1/4 teaspoon salt
1/4 cup sugar
2 teaspoons cinnamon

Nutritional information

124.9
Calories
51 g
Calories From Fat
5.8 g
Total Fat
2.4 g
Saturated Fat
17.1 mg
Cholesterol
78 mg
Sodium
17.2 g
Carbs
0.3 g
Dietary Fiber
9.7 g
Sugars
1.4 g
Protein
28 g
Serving Size

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Classic Cinnamon Sugar Snickerdoodle Cookies Recipe

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    Cuisine:

    I love snickerdoodles and these did not disappoint! Great recipe....thank you!

    • 43 min
    • Serves 36
    • Easy

    Ingredients

    Directions

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    Snickerdoodles,I love these cookies! They are slightly crisp on the outside and so soft and tender on the inside. These are my dad’s favorite cookies- I made them for him often. This recipe uses both shortening and butter.,I love snickerdoodles and these did not disappoint! Great recipe….thank you!,This is the classic snickerdoodle recipe I’ve been looking for! It’s perfect. I didn’t have shortening and used all butter instead, so I think they spread out a little more. I can’t wait to make these again with shortening.


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    Steps

    1
    Done

    Preheat Oven to 375.

    2
    Done

    Cream Butter, Shortening, and Sugar Together.

    3
    Done

    Add Eggs and Beat Just Until Mixed.

    4
    Done

    Add Flour, Cream of Tartar, Soda, and Salt and Mix Well.

    5
    Done

    Mix Sugar and Cinnamon in Small Bowl.

    6
    Done

    Shape Dough Into 1 Inch Balls and Roll in Cinnamon and Sugar.

    7
    Done

    Place on Greased Cookie Sheets and Bake For 7-8 Minutes.

    8
    Done

    Let Cool on Cookie Sheets For 2-4 Minutes Before Removing to Wire Racks.

    9
    Done

    Store Covered in a Plastic Bag or Container.

    Avatar Of Jeffrey Macdonald

    Jeffrey Macdonald

    Culinary artist infusing her dishes with creativity and a touch of whimsy.

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