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Classic Creamy Garlic Hummus Recipe

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Ingredients

Adjust Servings:
1 (12 ounce) can chickpeas, rinsed and drained
1/3 cup tahini paste
1/4 cup lemon juice (or to taste)
1/4 cup olive oil
3 - 4 minced garlic cloves, minced (or to taste)
salt and pepper

Nutritional information

346.1
Calories
227 g
Calories From Fat
25.3 g
Total Fat
3.5 g
Saturated Fat
0 mg
Cholesterol
278.1 mg
Sodium
25.3 g
Carbs
5.7 g
Dietary Fiber
0.5 g
Sugars
7.8 g
Protein
136 g
Serving Size

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Classic Creamy Garlic Hummus Recipe

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    Bonnie, I like your version better first recipe had more lemon juice and no olive oil, upon adding the olive the flavor was less lemony; I double the chick peas and used some of that reserved juice. Having a Pampered Chef party and wanted to serve a change for commercial dips! Thanks for posting. Justmez2

    • 30 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Traditional Garlic Hummus,Throw away store bought Hummus and make the good stuff!! This is a lemon and garlic flavored Hummus and it tastes wonderful! Try adding additional ingredients to add different flare such as hot pepper flakes or basil. The sky’s the limit! Enjoy!,Bonnie, I like your version better first recipe had more lemon juice and no olive oil, upon adding the olive the flavor was less lemony; I double the chick peas and used some of that reserved juice. Having a Pampered Chef party and wanted to serve a change for commercial dips! Thanks for posting. Justmez2,This is wonderful!!!! My 3yr old loves it!


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    Steps

    1
    Done

    Place All Ingredients in Food Processor and Blend Until Smooth, Adding More Lemon If Necessary to Obtain Desired Consistency. the Blending Can Take as Long as 3-4 Minutes Be Patient It Comes Out Better!

    2
    Done

    I Have Made This a Lot Lately and I Have Come to Learn That I Must Follow the Directions Exactly Especially With the Tahini Paste.

    3
    Done

    Refrigerate For Several Hours. May Be Made a Week Ahead of Time.

    4
    Done

    Serve With Pita Bread or Pita Chips or Your Fingers. They All Taste Great With It!

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    Luke Woods

    Grill guru known for cooking up tender and flavorful barbecue dishes.

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