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Classic Homemade Spaghetti Ragu Perfect for Any Day of the Week

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Ingredients

Adjust Servings:
1 lb spaghetti
4 hot italian sausage links
1/4 cup dry red wine
1 12 ounce jar rag pasta sauce
1/3 cup italian style breadcrumbs
1 tablespoon fresh parsley, minced
2 garlic cloves, minced
1 tablespoon butter
4 eggs

Nutritional information

856
Calories
292 g
Calories From Fat
32.5 g
Total Fat
11.8 g
Saturated Fat
240.9 mg
Cholesterol
1172.2 mg
Sodium
96.4 g
Carbs
4.2 g
Dietary Fiber
4.6 g
Sugars
38.4 g
Protein
184 g
Serving Size

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Classic Homemade Spaghetti Ragu Perfect for Any Day of the Week

Features:
    Cuisine:

    Looks delish!!!! Making this tonight:

    • 50 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Sunday/ Any Day Spaghetti #Ragu, Rag Recipe Contest Entry. All the favorite Italian flavors are prominent in this easy but impressive recipe. This recipe leaves you with a wonderful mouth feel with the slurp of spaghetti, crunch of the breadcrumbs and the ingredients that screams comfort; when you break the yolk down over, it’s perfection on a plate!, Looks delish!!!! Making this tonight:, Looks amazing! Cannot wait to make it


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    Steps

    1
    Done

    In a Large Pot of Salted Boiling Water, Cook Spaghetti According to Package Directions For Al Dente.

    2
    Done

    Cut Sausages About Inch Pieces. in a Large Skillet on Medium Heat Cook Sausage Until Browned on All Sides 3-4 Minutes, Deglaze Pan With Wine and Let Cook a Couple of Minutes, Stir in Ragu Sauce and Simmer For 5-7 Minutes.

    3
    Done

    in a Small Fry Pan Add Breadcrumbs and Toast on Medium Low Heat For a Couple of Minutes or Until Toasted, Stirring Frequently. Take Off the Heat Add in Garlic and Parsley and Mix Together. Set Aside.

    4
    Done

    in a Frying Pan With Butter, on Medium Heat, Cook Eggs to Over Easy.

    5
    Done

    Place Cooked and Drained Spaghetti Into Pan With Ragu Sauce and Stir to Combine, Place on Serving Plate/Plates. Top Spaghetti With Toasted Breadcrumbs Then Eggs. Serve and Enjoy!

    Avatar Of Giselle Scott

    Giselle Scott

    Mediterranean maven creating dishes that are light fresh and bursting with flavor.

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