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Classic Shrimp Cocktail with a Twist: A Must-Try Recipe

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Ingredients

Adjust Servings:
1/2 red onion, minced
1/4 cup fresh cilantro, chopped
1/4 cup fresh lime juice
2 teaspoons sugar
1/2 teaspoon salt
1/4 teaspoon tabasco sauce
1/4 teaspoon pepper
1 cup orange juice
1 cup salsa, hot
30 large fresh shrimp, unpeeled

Nutritional information

100.7
Calories
7 g
Calories From Fat
0.8 g
Total Fat
0.1 g
Saturated Fat
66.2 mg
Cholesterol
980.2 mg
Sodium
15.8 g
Carbs
1.5 g
Dietary Fiber
10.1 g
Sugars
8.8 g
Protein
141g
Serving Size

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Classic Shrimp Cocktail with a Twist: A Must-Try Recipe

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    Back in 2007, down in Nashville, Tn. is a Mexican restraunt, that had a shrimp cocktarl like this, but I didn't think it is Mexican. I did not care it is or not. It is a very AMAZING Marinade!! THANK YOU for Posting IT here. A keeper to have. I've will added this to my recipe book "AS IS" and with my additions TOO. I have two way to do it!! THANK YOU!! I can do the happy food dance!! NOW !! I can't leave anything alone! THANK YOU!! ALWAYS READ THE RECIPE IN FULL BEFORE YOU START, then read the reviews. I can do the happy food dance!! NOW !! You get good Tips and Hints or two, to Note there. There are some great chefs here on Zaar, and she's going to be one of the best to come on!

    • 35 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Unbelievable Shrimp Cocktail!!!!, There is a mexican restraunt next to my work and they serve this with large shrimp, and OMGOODNESS they are amazing, this is my take on it They serve it with plain crackers This could also be used as a marinade , Back in 2007, down in Nashville, Tn is a Mexican restraunt, that had a shrimp cocktarl like this, but I didn’t think it is Mexican I did not care it is or not It is a very AMAZING Marinade!! THANK YOU for Posting IT here A keeper to have I’ve will added this to my recipe book AS IS and with my additions TOO I have two way to do it!! THANK YOU!! I can do the happy food dance!! NOW !! I can’t leave anything alone! THANK YOU!! ALWAYS READ THE RECIPE IN FULL BEFORE YOU START, then read the reviews I can do the happy food dance!! NOW !! You get good Tips and Hints or two, to Note there There are some great chefs here on Zaar, and she’s going to be one of the best to come on!


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    Steps

    1
    Done

    Boil Shrimp For 5 Min on High Boil, Drain.

    2
    Done

    Mix All the Ingredients and Add Shrimp

    3
    Done

    Let Sit For 30 Min in Fridge and Serve.

    Avatar Of Rosemary Ablack

    Rosemary Ablack

    Jerk Chicken and Caribbean aficionado serving up authentic West Indian street food with a modern twist.

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