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Classic Southern-Style Corn Pudding Recipe

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Ingredients

Adjust Servings:
3 cups cream-style corn
1 teaspoon salt
3 tablespoons sugar
1 tablespoon cornstarch
6 tablespoons melted butter
5 eggs, well beaten
2 1/2 cups milk

Nutritional information

209.8
Calories
107 g
Calories From Fat
11.9 g
Total Fat
6.6 g
Saturated Fat
132.6 mg
Cholesterol
565.5 mg
Sodium
21.5 g
Carbs
0.9 g
Dietary Fiber
6.5 g
Sugars
6.6 g
Protein
176g
Serving Size

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Classic Southern-Style Corn Pudding Recipe

Features:
    Cuisine:

    A delicious, traditional southern pudding.

    • 90 min
    • Serves 10
    • Easy

    Ingredients

    Directions

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    Southern Corn Pudding, A delicious, traditional southern pudding , A delicious, traditional southern pudding


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    Steps

    1
    Done

    Stir Into Corn, Salt, Sugar, Butter, Cornstarch, Well Beaten Eggs, Milk.

    2
    Done

    Place in Buttered Baking Dish, Set in Shallow Pan W/a Little Water.

    3
    Done

    Do not Let Bottom Become Brown.

    4
    Done

    Bake 45 Minutes to 1 Hour at 375 F or Until Pudding Is Solid.

    Avatar Of Diana Fuller

    Diana Fuller

    BBQ pitmaster specializing in slow-cooked and tender smoked meats.

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