Ingredients
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1
-
2
-
3
-
3
-
1
-
1 1/4
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1
-
-
-
-
-
-
-
-
Directions
Southern Living Basic Yellow Cake Recipe ( or Chocolate), I found this is an older Southern Living cookbook- Heritage Cakes This is a basic yellow cake that yields 2 layers The recipe is as found: my only changes have been direction clarifications For Chocolate Cake: Add 3 ( 1 oz ) squares of unsweetened choclate, melted in a double boiler, to the creamed mixture , Im sorry to say I made this cake for my daughters birthday It is very dense, heavy and not sweet enough I followed the directions Even the batter was thick and a strange consistency Its more like a dense pancake than a cake I do not recommend it at all , Is that all purpose flour?
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Steps
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1
Done
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1. Cream Butter Then Gradually Add Sugar, Beating Well . |
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2
Done
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2. Add Eggs, Beating Well After Each Addition: This Mix Should Be Fluffy Yellow. |
|
3
Done
|
3. in Another Bowl, Combine the Flour and Baking Powder: the Add Mix to the Creamed Mixture ( Above) Alternating With Milk, Beginning and Ending With the Flour Mix. Mix Well. |
|
4
Done
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4. Stir in Vanilla. |
|
5
Done
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5. Pour Batter Into 2 Greased/Floured 9" Pans. Bake at 350 Degrees For 25 Minutes or Until a Toothpick Inserted in the Center Come Out Clean. |
|
6
Done
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6. Cool in Pan For 10 Minutes Then Remove Layers from Pans and Cool Completely. |
