Ingredients
-
4 1/2
-
1
-
1/2
-
1/4
-
2
-
1
-
1/4
-
1 1/4
-
1/4
-
1
-
1
-
1 1/2
-
-
-
Directions
Classic Sweet Potato Casserole, This mouthwatering sweet potato casserole will satisfy lovers of crunchy pecans and cornflakes as well as marshmallows , This mouthwatering sweet potato casserole will satisfy lovers of crunchy pecans and cornflakes as well as marshmallows
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Steps
|
1
Done
|
1. Preheat Oven to 400. Bake Sweet Potatoes at 400 For 1 Hour or Until Tender. Let Stand Until Cool to Touch (about 20 Minutes); Peel and Mash Sweet Potatoes. Reduce Oven Temperature to 350. |
|
2
Done
|
2. Beat Mashed Sweet Potatoes, Granulated Sugar, and Next 5 Ingredients at Medium Speed With an Electric Mixer Until Smooth. Spoon Potato Mixture Into a Greased 11- X 7-Inch Baking Dish. |
|
3
Done
|
3. Combine Cornflakes Cereal and Next 3 Ingredients in a Small Bowl. Sprinkle Over Casserole in Diagonal Rows 2 Inches Apart. |
|
4
Done
|
4. Bake at 350 For 30 Minutes. Remove from Oven; Let Stand 10 Minutes. Sprinkle Marshmallows in Alternate Rows Between Cornflake Mixture; Bake 10 Minutes. Let Stand 10 Minutes Before Serving. |
