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Clubfoodys Tandoori Chicken

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Ingredients

Adjust Servings:
8 large chicken drumsticks
1 1/2 cups plain balkan-style yogurt
1 tablespoon lemon juice
1 tablespoon smoked paprika
1 tablespoon garam masala
1/2 tablespoon garlic powder
1/2 tablespoon onion powder
1/2 tablespoon ground cumin
1/2 tablespoon cayenne pepper
1 teaspoon ground ginger

Nutritional information

312.8
Calories
146 g
Calories From Fat
16.3 g
Total Fat
5.5 g
Saturated Fat
130.2 mg
Cholesterol
458.5 mg
Sodium
8.6 g
Carbs
1.4 g
Dietary Fiber
4.8 g
Sugars
32.2 g
Protein
261g
Serving Size

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Clubfoodys Tandoori Chicken

Features:
    Cuisine:

    Nice, crispy with a lovely blend of spices, this dish is amazingly flavorful!
    VIDEO https://youtu.be/L19IqTpseJU

    • 79 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Clubfoody’s Tandoori Chicken,Nice, crispy with a lovely blend of spices, this dish is amazingly flavorful! VIDEO crispy with a lovely blend of spices, this dish is amazingly flavorful! VIDEO


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    Steps

    1
    Done

    Make Small Slits Into Chicken; Set Aside. in a Medium Bowl, Add All the Marinade Ingredients and Whisk Until Well Incorporated. Add Drumsticks and Toss Until Well Coated. Cover and Transfer to the Refrigerator For 24 Hours.

    2
    Done

    Preheat Oven to 425f and Lightly Grease a Baking Sheet Lined With Foil. Place a Rack on Baking Sheet and Then Drumsticks; Reserve Marinade. Lightly Brush on Where There Are Patches Without Marinade On. Transfer Them to the Preheated Oven and Cook For 20 Minutes.

    3
    Done

    Remove from Heat, Flip Them Over and Brush on Brushing Marinade. Return to Oven and Bake For Another 20 Minutes or Until the Internal Temperature Reaches 165f. Once Again Remove from Heat and Brush on the Remaining Marinade.

    4
    Done

    Turn Oven to Broil and Cook Chicken For 3 to 5 Minutes or Until Start to Darken. Remove Again, Flip Them Over and Return to Darken the Other Side.

    Avatar Of Jeffrey Macdonald

    Jeffrey Macdonald

    Culinary artist infusing her dishes with creativity and a touch of whimsy.

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