Ingredients
-
-
2
-
1/2
-
2
-
1
-
3 - 6
-
1
-
1
-
-
2
-
1
-
2
-
2
-
-
Directions
Cocktail Meatballs Swedish Style, This is an EASY and tasty Swedish Style Meatball recipe I have tried many, many cocktail meatball recipes searching for the perfect one and I think I have finally found it Try this at least once , My husband is not a fan of the chili sauce and grape jelly cocktail meatballs, so when I saw how easy this recipe is to throw together, I knew we had a winner! I’ve made these a number of times, for dinner over egg noodles as well as for a quick appetizer Great to throw into a Crock Pot , I made this recipe for a cocktail party at my house and one of my Swedish friends was really impressed by this dish! He loved it 🙂 It was super easy and I loved that it didnt have any pork! Thanks Mishel!!!!
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Steps
|
1
Done
|
For the Meatballs: Combine Breadcrumbs, 1 Packet Onion Soup, Salt, 2 Eggs, Worcestershire Sauce, and Enough Water to Make the Mixture Pasty and not Dry. Combine in Ground Beef and Mix Well. |
|
2
Done
|
Rolls Into Cocktail Size Meatballs and Place on Nonstick Jelly Roll Style Pan. |
|
3
Done
|
Bake in Preheated 400f Oven For 15 Minutes or Until Done. |
|
4
Done
|
For the Sauce: in Large Sauce Pan Combine 2 Packets of Mc Cormick Mushroom Gravy, 1 Packet Onion Soup, and 2 Cups Water. Bring to Boil and Simmer 1 Minute. |
|
5
Done
|
Turn to Low and Stir in 2 Cups Sour Cream Until Fully Incorporated. |
|
6
Done
|
Stir in Meatballs and Gently Simmer For a Few Minutes. Serve Warm in Crockpot For Parties, or Serve Over Noodles For Dinner. |
