Ingredients
-
2
-
5
-
1
-
1 1/2
-
1
-
1
-
2
-
1
-
1
-
1
-
1/2
-
1/4
-
1
-
3/4
-
6
Directions
Cocktel De Camarones (Shrimp Cocktail), Courtesy of Cooking Light (Recipe does not included time to chill the cocktail ), Loved it! Next time I will cut back on the onion and add a little more cilantro , Courtesy of Cooking Light (Recipe does not included time to chill the cocktail )
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Steps
1
Done
|
Combine Broth, 1 T Lime Juice and Oregano in a Large Saucepan; Bring to a Simmer. |
2
Done
|
Cook 5 Minutes and Discard Oregano. |
3
Done
|
Add Shrimp to Pan; Cook 3 Minutes or Until Done. |
4
Done
|
Transfer Shrimp Mixture to a Large Bowl. |
5
Done
|
Stir in Ice, Tomato Juice and Hot Sauce. Let Stand 1 Minute or Until Ice Melts. |
6
Done
|
Stir in Remaining 1/4 Cup Lime Juice, Onion, Tomato, Cucumber, Pepper and Salt. |
7
Done
|
Cool, Cover and Chill. |
8
Done
|
When Ready to Serve, Stir in Cilantro. Divide Shrimp Mixture Evenly Among 6 Bowls; Top With Avocado. |
9
Done
|
Garnish With Lime Wedges. |