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Cocoa Cinnamon Topper

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Ingredients

Adjust Servings:
1 cup oat bran, uncooked
1 teaspoon orange peel, grated
1/4 cup sugar
1 tablespoon cocoa
1/2 teaspoon cinnamon

Nutritional information

27.6
Calories
4 g
Calories From Fat
0.5 g
Total Fat
0.1 g
Saturated Fat
0 mg
Cholesterol
0.3 mg
Sodium
7.3 g
Carbs
1.1 g
Dietary Fiber
3.2 g
Sugars
1.1 g
Protein
9g
Serving Size

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Cocoa Cinnamon Topper

Features:
    Cuisine:

    Taken from Favorite Recipes: Quaker Oat Bran , which I found in an impressive sized stack of cookbooks that my mom gave me. Wish she had tried some of these on us! At any rate, this stuff is great on vanilla yogurt - or whatever else you might dream up.

    • 40 min
    • Serves 16
    • Easy

    Ingredients

    Directions

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    Cocoa Cinnamon Topper, Taken from Favorite Recipes: Quaker Oat Bran , which I found in an impressive sized stack of cookbooks that my mom gave me Wish she had tried some of these on us! At any rate, this stuff is great on vanilla yogurt – or whatever else you might dream up , This is a delicious flavor combination — chocolate, cinnamon and orange! It reminds me of a decadent coffee drink The toasted oat bran has a definite nutty aroma and mixed together this is a delightful way to get a little fiber with your yogurt! I’m planning to perhaps mix in some flax seeds and some dried fruit, perhaps some toasted chopped almonds, too Yummmmmm Thanks, MechanicalJen! Made for PAC Spring 2008


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    Steps

    1
    Done

    Heat Oven to 350. Place Oat Bran in Ungreased 13 X 9 Inch Pan.

    2
    Done

    Bake 15-17 Minutes, or Until Light Golden Brown, Stirring Occasinally.

    3
    Done

    Stir in Orange Peel and Cool Add Sugar, Cocoa and Cinnamon.

    4
    Done

    Store Tightly at Room Temperature.

    5
    Done

    Sprinkle on Yogurt!

    6
    Done

    Use as Muffin Topping! Serious Yum!

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    Benjamin Murphy

    Grilling guru passionate about creating perfectly cooked meats over an open flame.

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