Ingredients
-
1 1/4
-
1
-
1/2
-
1/2
-
1/4
-
1
-
1/4
-
1
-
-
-
-
-
-
-
Directions
Steps
1
Done
|
In a Saucepan, Add Water; Bring to a Boil. |
2
Done
|
Add the Rice and Remaining Ingredients; Stir to Combine. |
3
Done
|
Return to a Boil. |
4
Done
|
Stir, Cover; Reduce Heat to Low, and Simmer For 15 Minutes. |
5
Done
|
Remove Cinnamon Stick and Dried Chile. |
6
Done
|
Stir to Fluff the Rice and Stir. |