Ingredients
-
125
-
165
-
3
-
2
-
1
-
300
-
45
-
125
-
-
-
-
-
-
-
Directions
Coconut, Chocolate & Banana Mini Muffins, These are great for the kids lunchbox but I love to snack on them warm, straight out of the oven 🙂 Recipe from: Delicious Magazine, Oh these were so Yummy I was tempted to add more choclate chips It didn’t seemlike there was enough LOL But there was just the right amount Moist and so good with the coconut added Keeper for us Made for Auz/NZ swap #32
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Steps
1
Done
|
Preheat Oven to 200c and Grease 12 Hole Mini-Muffin Pans. |
2
Done
|
Mash Banana in Bowl, Add Butter, Caster Sugar, Eggs and Vanilla Until Well Combined. |
3
Done
|
Place Flour, Coconut and Chocolate in a Large Bowl, Then Fold in Banana Mixture. Working in Batches, Place Dessertspoons of Mixture Into Pan. |
4
Done
|
Bake For 15 Minutes or Until Risen and Golden. |
5
Done
|
Cool Slightly in Pan, Then Turn Out Onto a Rack to Cool Completely. |
6
Done
|
Repeat With Remaining Batter. |
7
Done
|
Serve Dusted With Icing Sugar. |