Ingredients
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3/4
-
6
-
10
-
1/2
-
1/4
-
-
-
72
-
-
-
-
-
-
-
Directions
A macaroon is a type of cookie that is baked with ground coconut and almonds, or another type of nut, as its main ingredients.,Macaroons are a coconut-based, sweet and chewy cookie with lots of texture while macarons are a meringue-based delicate cookie that ranges in a large variety of flavors and fillings.
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Steps
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1
Done
|
Remove from Heat and Stir in the Almond and Vanilla Extracts |
|
2
Done
|
Set Aside and Let It Cool 10 Minutes, Should Be Warm. |
|
3
Done
|
Preheat the Oven to 300f. Spray a Nonstick a Mini Muffin Tin With Oil. |
|
4
Done
|
Drop Heaping Tablespoons Into the Tin, Lightly Press Mixture Into the Bottom and Up the Sides of the Tin to Make "nests" With the Back of the Measuring Spoon. |
|
5
Done
|
Bake 22 to 25 Minutes, or Until Golden. |
|
6
Done
|
Let It Cool 10 Minutes, Then Carefully Remove from the Tin. |
|
7
Done
|
Arrange the Nests and Top Each With Two Mini Chocolate Eggs. |
