Ingredients
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1
-
1/2
-
1
-
2/3
-
1/3
-
-
-
-
-
-
-
-
-
-
Directions
Coconut Pecan Rolls, Great weekend treat for the family Refrigerated breadsticks that are dressed up with a coconut coating , Great weekend treat for the family Refrigerated breadsticks that are dressed up with a coconut coating
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Steps
|
1
Done
|
In a Small Bowl, Combine Sugar and Cinnamon. |
|
2
Done
|
Remove Breadstick Dough from Tube, but Do not Unroll, Cut Into 8 Slices With a Serrated Knife. |
|
3
Done
|
Dip Both Sides of Each Slice in Cinnamon Sugar. |
|
4
Done
|
Place in a Greased 9-Inch Round Baking Pan. |
|
5
Done
|
Spread Frosting, and Sprinkle With Pecans. |
|
6
Done
|
Bake at 350 Degrees For 25-30 Minutes, or Until Rolls Are Golden Brown. |
|
7
Done
|
Serve Warm. |
