Ingredients
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2
-
2
-
1/2
-
3
-
1/2
-
-
-
-
-
-
-
-
-
-
Directions
Coconut Scented Macadamia Nuts, 750 Best Appetizers Makes 2 cups, 750 Best Appetizers Makes 2 cups
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Steps
1
Done
|
On a Rimmed Baking Sheet, Roast Nuts at 250* For 10-12 Minutes. |
2
Done
|
Drizzle Agave Syrup and Vanilla Over Nuts, Mixing Well to Coat. Return to the Oven For 2 More Minutes. |
3
Done
|
Transfer to a Bowl and Toss With Coconut and Salt. Spread on Baking Sheet and Let Cool to Room Temperature Before Serving. Store in an Airtight Container For Up to 1 Week. |