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Cold Crab Dip

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Ingredients

Adjust Servings:
8 ounces philadelphia cream cheese, softened
1/4 cup lemon juice
12 ounces crabmeat
3/4 green onion (cups finely chopped)
1/2 cup mayonnaise
1 tablespoon worcestershire sauce
1 teaspoon paprika (smokey variety)
1/2 teaspoon salt
1 teaspoon onion powder
1/4 teaspoon pepper (freshly ground)

Nutritional information

195.9
Calories
134 g
Calories From Fat
14.9 g
Total Fat
6.2 g
Saturated Fat
52.9 mg
Cholesterol
717.8 mg
Sodium
6.2 g
Carbs
0.2 g
Dietary Fiber
2.3 g
Sugars
9.7 g
Protein
83g
Serving Size

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Cold Crab Dip

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    Cuisine:

    I had some of this Crab dip on Sunday eve my daughter in law made it , I'd have to say it was awesome , I will only use 1/2 the mayo & lemon juice & 1/2 of the seasonings & taste test to see if I need to add more ,to all the critics out there maybe you just need to tweek the tecipe to suit your tastes I can see no reason why none of you liked it.. Bon Apetite ..

    • 35 min
    • Serves 8
    • Easy

    Ingredients

    Directions

    Share

    Cold Crab Dip, This is a simple and easy dish – if you don’t have access to fresh crab you can always use canned or if you would rather not use crab you substitute shrimp either way it’s an awesome way to start a party enjoy, I had some of this Crab dip on Sunday eve my daughter in law made it , I’d have to say it was awesome , I will only use 1/2 the mayo & lemon juice & 1/2 of the seasonings & taste test to see if I need to add more , to all the critics out there maybe you just need to tweek the tecipe to suit your tastes I can see no reason why none of you liked it Bon Apetite , It sucks a waist of time and ?? meat


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    Steps

    1
    Done

    Combine Cream Cheese and Lemon Juice in Mixer. Add Mayonnaise and Blend Well.(when Adding the Mayo Do So by Hand).

    2
    Done

    Add Green Onion, Worcestershire Sauce, Pepper, Salt, Paprika Onion Powder and Crab Meat. Mix Well.

    3
    Done

    Serve With Crackers or Chips.

    Avatar Of Hanna Brown

    Hanna Brown

    Culinary cowboy known for his hearty and comforting dishes.

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