Ingredients
-
1 1/2
-
1/3
-
2
-
1
-
4
-
-
-
1
-
1/4
-
-
-
-
-
-
Directions
Cold Green Beans With Gruyere Cheese, Entered for safe-keeping, great for picnics and can be prepared a day ahead Found in California Sizzles , This was something qiute different for me and I’m so glad that I tried it The beans have a mild pickled taste that the cheese choice really compliments it This would be excellent with any BBQ Thank you Kate for sharing this recipe , Entered for safe-keeping, great for picnics and can be prepared a day ahead Found in California Sizzles
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Steps
|
1
Done
|
Wash and Blanch Green Beans For 1 Minutes or Until Very Crunchy. |
|
2
Done
|
Place Oil, Vinegar, Mustard, Parsley, Salt and Pepper in a Jar and Shake Well. Pour Sauce Over Green Beans, Then Refrigerate. |
|
3
Done
|
Clean Mushrooms With Wet Paper Towel Before Slicing. Prior to Serving, Add Mushrooms and Cheese to Green Beans and Toss Well. |
