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Cold Marinated Shrimp And Avocados

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Ingredients

Adjust Servings:
1 lb large peeled cooked shrimp (use the frozen kind, thawed)
2 medium avocados, chopped
1 cup fresh corn kernels (frozen works too)
1/4 cup chopped fresh cilantro
2 tablespoons chopped red onions
1/2 cup fresh lime juice
1/4 cup honey
1 garlic clove, minced
1/2 teaspoon salt
1/4 teaspoon fresh ground pepper
1/3 cup olive oil

Nutritional information

270.5
Calories
154 g
Calories From Fat
17.2 g
Total Fat
2.5 g
Saturated Fat
110.5 mg
Cholesterol
280 mg
Sodium
18.4 g
Carbs
4 g
Dietary Fiber
10 g
Sugars
13.6 g
Protein
163g
Serving Size

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Cold Marinated Shrimp And Avocados

Features:
    Cuisine:

    I liked... no one else cared much for it.
    Lesson learned... know your audience!

    • 100 min
    • Serves 8
    • Easy

    Ingredients

    Directions

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    Cold Marinated Shrimp and Avocados, This is a wonderful summer side, or great appetizer!, I liked no one else cared much for it
    Lesson learned know your audience!, I couldn’t stop eating this dish Excellent alternative to shrimp cocktail


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    Steps

    1
    Done

    Combine First 5 Ingredients and Set Aside.

    2
    Done

    Whisk Together Lime Juice Through Pepper. Gradually Whisk in Olive Oil.

    3
    Done

    Gently Stir Lime Juice Mixture Into Shrimp Mixture to Coat. Chill at Least One Hour. Garnish With Cilantro Leaves and Red Onion.

    Avatar Of Jessa Villarreal

    Jessa Villarreal

    Taco titan serving up authentic and mouthwatering Mexican street food.

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