Ingredients
-
2
-
1
-
1
-
1/2
-
2
-
1
-
1
-
1
-
1
-
-
-
-
-
-
Directions
Cold Mozzarella Cheese Dip, This dip is one that I am always told to bring to a gathering We have found that we like to use half mozzarella and half colby cheese or I add some sharp cheddar for a change of pace It is REALLY good as a spread on a ham sandwich as well (This is the original recipe I was given, I have altered some of the ingredient amounts though for more flavor ), One of our school coaches makes this for parties He uses tons of raw crushed garlic instead of dried, and a good quarter cup of chopped fresh parsley but otherwise the same recipe He also says you have to let it sit overnight in the fridge to really develop I can’t argue with perfection! This dip is fantastic!, Too much mayo Couldn’t taste cheese All I could taste was mayo even after adding more sour cream Give me dilly dip anytime Sorry just not to my taste
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Steps
1
Done
|
In a Bowl, Combine All Ingredients; Mix Well. |
2
Done
|
Cover and Chill For at Least 1 Hour. |
3
Done
|
Serve With Raw Vegetables, Tortilla Chips or Potato Chips. |