Ingredients
-
2
-
1
-
1/4
-
1
-
1/4
-
4
-
12
-
2
-
1
-
1/4
-
2
-
2
-
2
-
3
-
2
Directions
Colorful Black Bean and Crab Salad,This is a very colourful side dish that I serve with jerk chicken or barbecued steaks. I quite often will take this to a pot luck along with several copies of the recipe, as it is always requested. For more of a bite, add a finely chopped jalapeno directly to the salad in addition to the sliced jalapenos on top.,Very light, fresh and tasty. The colors in the salad are beautiful. I skipped the jalapeno peppers and we still loved it. The flavor keeps getting better the longer it chills. I’ll definitely make this again. Thanx!
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Steps
|
1
Done
|
Mix Together Corn, Black Beans, Red Pepper, Chilies, Cilantro, Green Onions and Seafood. |
|
2
Done
|
Add Cumin and Pepper to Minced or Crushed Garlic. |
|
3
Done
|
Mix Into a Paste. |
|
4
Done
|
Add Vinegar, Lime Juice and Water to Garlic Mixture. |
|
5
Done
|
Mix Well. |
|
6
Done
|
Whisk in Olive Oil. |
|
7
Done
|
Pour Dressing Over Corn, Bean Mixture and Stir Well. |
|
8
Done
|
Top With Thinly Sliced Jalapeno Peppers. |
