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Comfort Roast Turkey Or Chicken Dinner

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Ingredients

Adjust Servings:
2 cups prepared hot mashed potatoes
1 - 2 tablespoon finely chopped parsley
1 (16 ounce) can cooked green beans, drained
1/2 cup cranberries (fresh or frozen)
2 cups cooked cubed turkey breast or 2 cups cooked cubed chicken breasts
1 1/2 cups prepared turkey gravy or 1 1/2 cups prepared chicken gravy
2 cups prepared stuffing
2 - 3 tablespoons melted butter

Nutritional information

401.8
Calories
153 g
Calories From Fat
17.1 g
Total Fat
6.3 g
Saturated Fat
19.1 mg
Cholesterol
1414.3 mg
Sodium
54.2 g
Carbs
8.5 g
Dietary Fiber
8.1 g
Sugars
9.7 g
Protein
285g
Serving Size

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Comfort Roast Turkey Or Chicken Dinner

Features:
    Cuisine:

    Really yummy roast chicken or turkey casserole with gravy, stuffing, mashed potatoes and green beans accented with cranberries. Great comfort food! Especially quick and easy to prepare using TG leftovers, or a rotisserie chicken. Can be assembled in advance, and then popped into the oven about an hour before serving time. Serve with warm buttered biscuits.

    • 80 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Comfort Roast Turkey or Chicken Dinner Casserole, Really yummy roast chicken or turkey casserole with gravy, stuffing, mashed potatoes and green beans accented with cranberries Great comfort food! Especially quick and easy to prepare using TG leftovers, or a rotisserie chicken Can be assembled in advance, and then popped into the oven about an hour before serving time Serve with warm buttered biscuits , Really yummy roast chicken or turkey casserole with gravy, stuffing, mashed potatoes and green beans accented with cranberries Great comfort food! Especially quick and easy to prepare using TG leftovers, or a rotisserie chicken Can be assembled in advance, and then popped into the oven about an hour before serving time Serve with warm buttered biscuits


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    Steps

    1
    Done

    Preheat Oven to 350 Degrees F.

    2
    Done

    Butter a 13x9-Inch Baking Dish.

    3
    Done

    Spread Hot Mashed Potatoes Evenly Over the Bottom of the Baking Dish, Coming Up the Sides Somewhat to Create a Shell.

    4
    Done

    Sprinkle Potatoes Evenly With Parsley.

    5
    Done

    in a Large Bowl Stir Together the Green Beans, Cranberries, Cubed Turkey or Chicken, and the Gravy.

    6
    Done

    Spread the Chicken Mixture Over the Top of the Mashed Potatoes.

    7
    Done

    Top With the Stuffing and Drizzle With Melted Butter.

    8
    Done

    Bake For 45 Minutes (or Bake For 1 Hour If Made Ahead and Refrigerated), Until Casserole Is Hot and Bubbly.

    9
    Done

    Remove from Oven and Let Rest 10 Minutes Before Serving.

    10
    Done

    Good Served With Warm Buttered Biscuits. Enjoy!

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    John Reyes

    Latin cuisine expert infusing his dishes with bold and vibrant flavors.

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