Ingredients
-
1 1/2
-
1/3
-
3
-
1/2
-
1/2
-
1/8
-
1
-
1
-
1 1/4
-
1/4
-
1/4
-
-
-
-
Directions
Confetti Orzo Salad, This is from my 365 Pasta Recipes cookbook, but I changed the original recipe quite a bit Food should be attractive and this dish is really pretty and colorful And easy to make! Cut the veggies really tiny This is a great dish for work lunches because it is good hot or cold , Made this just as written and it turned out so delicious! It was light and perfect for dinner since it’s been so hot lately I like how versatile it is and you can really add whatever veggies you have on hand! Can’t wait to make it again
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Steps
|
1
Done
|
Cook Orzo in Plenty of Boiling Water Until Tender, 10-12 Minutes. Drain. |
|
2
Done
|
Whisk Oil, Lemon Juice, Zest, Salt, Pepper, and Garlic Until Blended. |
|
3
Done
|
Toss All of the Ingredients Together. Serve Hot or Cold. |
