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Confetti Spaghetti Squash

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Ingredients

Adjust Servings:
1 medium spaghetti squash cooked scraped and ready to use (see how to cook a spaghetti squash)
3 medium plum tomatoes seeded and chopped
2 tablespoons butter
1/4 teaspoon granulated garlic
salt and pepper
grated parmesan cheese

Nutritional information

83.4
Calories
56 g
Calories From Fat
6.3 g
Total Fat
3.8 g
Saturated Fat
15.3 mg
Cholesterol
66mg
Sodium
7.2 g
Carbs
0.6 g
Dietary Fiber
1.2 g
Sugars
1 g
Protein
87g
Serving Size (g)
4
Serving Size

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Confetti Spaghetti Squash

Features:
    Cuisine:

    used Realtor/Chef's Recipe #368427 to prepare the squash. I added a little onion salt also when fixing this. I only had the store bought Kraft parmesan cheese powder stuff, which is right up there with your cardboard pizzas. lol I know the REAL parmesan cheese would taste SO much better. Made for PRMR

    • 35 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Confetti Spaghetti Squash,Magic spaghetti with tomatoes! Yum! And there are almost no carbs in this! This is a great way to satisfy your craving for spaghetti when you can’t have carbs.,used Realtor/Chef’s Recipe #368427 to prepare the squash. I added a little onion salt also when fixing this. I only had the store bought Kraft parmesan cheese powder stuff, which is right up there with your cardboard pizzas. lol I know the REAL parmesan cheese would taste SO much better. Made for PRMR,Magic spaghetti with tomatoes! Yum! And there are almost no carbs in this! This is a great way to satisfy your craving for spaghetti when you can’t have carbs.


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    Steps

    1
    Done

    In a Saucepan, Heat Spaghetti Squash, Tomatoes, Butter and Garlic Powder. Toss to Mix. Season to Taste With Salt and Pepper and Sprinkle With Parmesan Cheese. Serve Warm.

    Avatar Of Esme Mcguire

    Esme Mcguire

    Spice whisperer creating dishes that are both bold and balanced in flavor.

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