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Cooked Chocolate Fudge Icing

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Ingredients

Adjust Servings:
3 cups sugar
3/4 cup cocoa
3/4 cup evaporated milk
3/4 cup margarine

Nutritional information

3424.6
Calories
796 g
Calories From Fat
88.5 g
Total Fat
22.8 g
Saturated Fat
54.8 mg
Cholesterol
1005.5 mg
Sodium
655.6 g
Carbs
12 g
Dietary Fiber
598.8 g
Sugars
25.6 g
Protein
1018g
Serving Size

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Cooked Chocolate Fudge Icing

Features:
    Cuisine:

    Recipe worked great except for cooking time was 5-10 minutes not 1.5

    • 33 min
    • Serves 3
    • Easy

    Ingredients

    Directions

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    Cooked Chocolate Fudge Icing, For those of you who like to cook your frosting , Recipe worked great except for cooking time was 5-10 minutes not 1 5, Didn’t work for me I always make my icings To runny Recooked it and still runny Maybe because used real butter Not sure


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    Steps

    1
    Done

    Put All Ingredients in a Large Saucepan.

    2
    Done

    When Mixture Comes to a Boil, Cook L and 1/2 Minutes.

    3
    Done

    Remove from Heat and Set to Cool a Few Minutes.

    4
    Done

    Beat to Spreading Consistency.

    5
    Done

    Will Frost a 2 or 3 Layer Cake.

    Avatar Of Kenley Potts

    Kenley Potts

    Coffee connoisseur brewing up the perfect cup of joe every time.

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