Ingredients
-
-
1
-
1 1/2
-
1
-
1
-
2 1/2
-
-
1/2
-
1/2
-
1/2
-
1/2
-
-
1
-
-
2
Directions
Cookies Around the World 1 of 5, This is a great recipe for variety (English, French, German, Finnish, Italian, Swedish, Norwegian, Turkish, Mexican, Greek) I have split them two to a recipe but if you want them all, there are 5 separate recipes They are made from one basic cookie dough I think some of them may be posted individually but at Christmas I make the entire variety Each batch of basic dough makes a batch of two of the cookies with the ingredients I have listed , used this recipe for my Wednesday night kid’s club cooking class and it was perfect! I made up a big batch of the basic dough and then divided it into 4 of the variations This recipe fit well into my ‘around the year theme’ used a paste food coloring and so my green filling was quite green but they still were a big hit with the kids
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Steps
1
Done
|
Basic Cookie Dough. |
2
Done
|
Cream Butter and Sugar. |
3
Done
|
Beat in Egg and Vanilla. |
4
Done
|
Add Flour Slowly and Mix Well. |
5
Done
|
Divide in Two. |
6
Done
|
English Toffee Bars. |
7
Done
|
Preheat Oven to 375. |
8
Done
|
Grease Oblong Pan 13 X 9. |
9
Done
|
to 1/2 Cookie Dough, Mix in Oats and Brown Sugar. |
10
Done
|
Dough Will Be Crumbly. |
11
Done
|
Pat Into Prepared Pan Evenly. |
12
Done
|
Bake 15 Minutes-No Imprint Will Remain When Touched Lightly. |
13
Done
|
Remove from Oven. |
14
Done
|
Sprinkle Immediately With Chocolate Pieces Evenly. |
15
Done
|
Place Another Baking Sheet Over Pan to Soften Chocolate. |