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Cool As A Cucumber! Cheese

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Ingredients

Adjust Servings:

	8 ounces cream cheese
	1/2 medium cucumber, finely diced
	2 tablespoons chopped fresh chives
	1 spring onion, finely diced
	1 tablespoon of fresh mint, chopped or 1 teaspoon dried mint
	salt and black pepper

Nutritional information

101.1

Calories

87 g

Calories From Fat

9.8 g

Total Fat

5.5 g

Saturated Fat

31.2 mg

Cholesterol

92.1 mg

Sodium

2.1 g

Carbs

0.2 g

Dietary Fiber

1.3 g

Sugars

1.9 g

Protein

51 g

Serving Size

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Cool As A Cucumber! Cheese

Name: Cool As A Cucumber! Cheese
Prep time: 20 min
Cook time: 5 min
Total time: 25 min
Yield: 8
Cuisine: American
Ingredients: : 8; : 1/2; : 2; : 1; : 1

Features:

Cuisine:

American

The serving suggestions are inspiring.

25 min
Serves 8
Easy

Ingredients

Directions

Cool As a Cucumber! Cheese, Cucumber and Chive Sandwich Spread

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Steps

1 Done	Allow the Cream Cheese to Come to Room Temperature For About 10 to 15 Minutes, to Soften It Slightly.
2 Done	Add All the Ingredients, Except the Cucumber, and Mix Thoroughly. Season to Taste With Salt and Pepper, Then Add the Diced Cucumber and Gently Fold Through the Mixture.check the Seasoning Once More.
3 Done	Serve as a Sandwich Spread or as a Dip For Crudites; Also Wonderful With Crackers and Scones. This Spread Is Deleicious When Served With Smoked Salmon and Blinis.
4 Done	Store in an Airtight Container in the Fridge For Up to 2 Days.