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Cool Buttermilk

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Ingredients

Adjust Servings:
500 ml buttermilk or 200 ml curds
1 stalk curry leaf chopped fine
1 - 2 green chili deseeded and chopped
black salt
1 teaspoon cumin powder
8 - 10 leaves mint chopped
1 tablespoon coriander leaves (chopped)
lots ice

Nutritional information

57.5
Calories
11 g
Calories From Fat
1.3 g
Total Fat
0.7 g
Saturated Fat
5.1 mg
Cholesterol
135.7 mg
Sodium
7.4 g
Carbs
0.2 g
Dietary Fiber
6.7 g
Sugars
4.5 g
Protein
144g
Serving Size

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Cool Buttermilk

Features:
    Cuisine:

    An excellent refresher.

    • 30 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Cool Buttermilk,An excellent refresher.,An excellent refresher.


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    Steps

    1
    Done

    Take Butter Milk in a Big Vessel.

    2
    Done

    Whip With Hand Blender.

    3
    Done

    If Using Curds, Add 300-350 Water and Blend With Hand or Electric Whipper Till Smooth.

    4
    Done

    Add the Cumin Powder and Black Salt and Ice.

    5
    Done

    Blend Some More So That Ice Crushes a Little.

    6
    Done

    Pour Into Glasses and Garnish With the Mint, Curry Leaves and Cilantro.

    7
    Done

    Serve and Enjoy.

    8
    Done

    (you Can Put the Ice Into Individual Glasses Too and Then Serve).

    Avatar Of Amelia Rodriguez

    Amelia Rodriguez

    Health-conscious chef specializing in nutritious and flavorful dishes that nourish the body.

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