Ingredients
-
1 1/2
-
1 1/2
-
1/2
-
1/2
-
1/2
-
2
-
2
-
1/2
-
12
-
-
12
-
-
-
-
Directions
Coral Beauties, This in a recipe from Chinois East West restaurant, This in a recipe from Chinois East West restaurant
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Steps
|
1
Done
|
Minced the Scallops, Shrimps, Water Chestnuts, Bamboo and Green Onion to a Fine Minced Add the Oyster Sauce, Salt and Pepper and Blend Together. |
|
2
Done
|
in the Center of the Memlo Spring Roll Wrapper Place in About 3 Oz of the Seafood Mixture and Wrap and Tie With a Pieces of the Green Onion String and Place Into a Baking Pan and Flatten the Bottom Out and Spread the Coral Beauties Into a Fan Shape and Into the Frozen to Set. |
|
3
Done
|
Preheat Heat Oil in a Wok and Deep Fry to a Golden Brown Without Burning. I Like to Serve the Dish With a Plum Sauce. |
