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Corn Casserole Iv

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Ingredients

Adjust Servings:

	1/2 cup butter, melted
	1 (15 ounce) can corn, not drained
	1 (15 ounce) can creamed corn
	1 (8 1/2 ounce) box jiffy corn muffin mix, do not follow directions on the box

Nutritional information

435.4

Calories

193 g

Calories From Fat

21.5 g

Total Fat

11.2 g

Saturated Fat

41.5 mg

Cholesterol

786.1 mg

Sodium

59.6 g

Carbs

5.5 g

Dietary Fiber

12.9 g

Sugars

6.7 g

Protein

155g

Serving Size

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Corn Casserole Iv

Name: Corn Casserole Iv
Prep time: 20 min
Total time: 1 h 30 min
Yield: 6-8
Cuisine: American
Ingredients: : 1/2; : 1; : 1; : 1

Features:

Cuisine:

American

Another fan here! We had this at a potluck last weekend, and I found this recipe, and I'm pretty sure it is the same. YUM! Hubby better get home for dinner soon, or there won't be any corn casserole left! I am serving it with a taco soup.

90 min
Serves 6
Easy

Ingredients

Directions

Corn Casserole Iv, , Another fan here! We had this at a potluck last weekend, and I found this recipe, and I’m pretty sure it is the same YUM! Hubby better get home for dinner soon, or there won’t be any corn casserole left! I am serving it with a taco soup , Really, really good I made it for Thanksgiving and even the picky kids loved it I gave my sister the recipe and she has made it several times since then!

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