Ingredients
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4 Cups Corn Flakes Crushed to 1 Cup
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2 tablespoons sugar
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2 Tablespoons Margarine Softened
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2 tablespoons light corn syrup
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2 (8 Ounce) Packages Light Cream Cheese Softened
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1 (7 ounce) jar marshmallow creme
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3 cups sliced fruit
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Directions
Prep Time: 20 m | Cook Time: 20mins | Serves:
Corn Flakes Fruit Pizza,“I have never tried this with corn flakes, but it sounds GREAT. I have always used sugar cookie mix for a crust and it is too sweet, this sounds better though! If you use a lot of fresh colorful fruit (blueberries, raspberries, apples, peaches, kiwi, strawberries etc.) it looks beautiful.”,This is a family favorite. The crust is delicious. No one would guess that it is made with corn flakes. The cream cheese topping is reminiscent of cheesecake. The fresh fruit adds a beautiful and delightful touch.
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Steps
1
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Preheat oven to 350°F. |
2
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In a bowl combine corn flakes, sugar, margarine, and corn syrup. |
3
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Press mixture evenly and firmly in bottom of 12-inch pan. |
4
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Bake for 5 minutes, cool completely. |
5
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Combine cream cheese and marshmallow creme, spread over crust. |
6
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Arrange fruit over cream cheese mixture. |
7
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Chill for 1 hour. |
8
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Cut into slices. |
9
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10
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11
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