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Corn Patch Casserole

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Ingredients

Adjust Servings:

	1 green pepper, chopped
	1 medium onion, chopped
	1 tablespoon butter
	1 lb lean ground beef
	2 cups cooked shell macaroni (use whole wheat)
	1 (4 ounce) can sliced mushrooms, drained
	1 (15 ounce) can tomato sauce
	1 (15 ounce) can cream style corn
	1/2 teaspoon celery salt
	salt and pepper
	3/4 cup shredded sharp cheddar cheese

Nutritional information

382.8

Calories

141 g

Calories From Fat

15.7 g

Total Fat

7.5 g

Saturated Fat

69.1 mg

Cholesterol

540 mg

Sodium

38.5 g

Carbs

4.5 g

Dietary Fiber

7.1 g

Sugars

25.1 g

Protein

247g

Serving Size

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Corn Patch Casserole

Name: Corn Patch Casserole
Prep time: 20 min
Total time: 1 h 25 min
Yield: 6-8
Cuisine: American
Ingredients: : 1; : 1; : 1; : 1; : 2; : 1; : 1; : 1; : 1/2; : 3/4

Features:

Cuisine:

American

Another hearty and delicious casserole. The ingredients sound a little strange but once it's all together it is really delicious and a crowd favorite.

85 min
Serves 6
Easy

Ingredients

Directions

Corn Patch Casserole, Another hearty and delicious casserole The ingredients sound a little strange but once it’s all together it is really delicious and a crowd favorite , Another hearty and delicious casserole The ingredients sound a little strange but once it’s all together it is really delicious and a crowd favorite

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Steps

1 Done	Melt Butter Over Medium Heat, Saute Peppers and Onions Until Soft.
2 Done	Add Ground Beef to Pepper and Onion Mixture and Brown.
3 Done	Add Macaroni to Meat Mixture Along With Remaining Ingredients Except Shredded Cheese. Mix Thoroughly.
4 Done	Pour Mixture Into a Prepared 13x9 Casserole and Sprinkle With Reserved Cheese.
5 Done	Bake at 300 Degrees For 45 Minutes.