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Corn & Sausage Casserole

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Ingredients

Adjust Servings:
1 lb sausage
1 (15 ounce) can corn, drained
1 cup milk
1 egg
10 saltine crackers
tater tots
salt
pepper

Nutritional information

567.2
Calories
344 g
Calories From Fat
38.3 g
Total Fat
13.2 g
Saturated Fat
127.2 mg
Cholesterol
1178.9 mg
Sodium
37.7 g
Carbs
3.2 g
Dietary Fiber
3.5 g
Sugars
21.4 g
Protein
300g
Serving Size

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Corn & Sausage Casserole

Features:
    Cuisine:

    Delicious thanks so much for posting.

    • 75 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Corn & Sausage Casserole, Super-easy and tasty! Comfort food and a favorite in my house , Delicious thanks so much for posting


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    Steps

    1
    Done

    Brown the Sausage & Drain.

    2
    Done

    to the Sausage, Stir in the Corn. Crumble the Saltines by Hand and Add Them. Whisk the Egg With Milk and Stir Into the Sausage Mixture. Add Salt & Pepper to Taste.

    3
    Done

    Pour Into a Baking Dish & Top With Tater Tots.

    4
    Done

    Bake at 350 Degrees For 45 Minutes, Until the Tater Tots Are Nice & Golden Brown.

    Avatar Of Michael Hayes

    Michael Hayes

    Whiskey wizard infusing his dishes with the rich and complex flavors of bourbon.

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