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Corn Zucchini Casserole

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Ingredients

Adjust Servings:
1 tablespoon butter
1 small onion, chopped
2 medium zucchini, sliced
3 1/2 cups corn kernels (use frozen)
1/4 teaspoon salt
1/2 teaspoon pepper
2 garlic cloves, chopped
1 teaspoon dried oregano
3 tablespoons flour
1 1/2 cups milk
2 cups ham, diced (optional)
1 cup monterey jack cheese (or your favorite cheese)
1/2 cup breadcrumbs

Nutritional information

277.6
Calories
101 g
Calories From Fat
11.3 g
Total Fat
6.5 g
Saturated Fat
30.4 mg
Cholesterol
317.3 mg
Sodium
36.1 g
Carbs
3.8 g
Dietary Fiber
2.3 g
Sugars
12.1 g
Protein
412g
Serving Size

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Corn Zucchini Casserole

Features:
    Cuisine:

    This is different than most of the corn casseroles posted here because it uses minimal butter, doesnt' have cream of soups, and is all about the flavor of the vegetable. I often add ham and serve with a side of bread for a meal in and of itself. The ham is listed as option for this reason. It can easily be omitted and serve as a wonderful side dish.

    • 70 min
    • Serves 6
    • Easy

    Ingredients

    Directions

    Share

    Corn Zucchini Casserole, This is different than most of the corn casseroles posted here because it uses minimal butter, doesnt’ have cream of soups, and is all about the flavor of the vegetable I often add ham and serve with a side of bread for a meal in and of itself The ham is listed as option for this reason It can easily be omitted and serve as a wonderful side dish , Excellent combination of everything used the optional ham, simply because I had some to use up Even with the ham, the veggies are still the stars of the casserole I know this will be just as good without the ham as well I plan on growing summer squash this year, so I’ll return to this recipe again Thanx!


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    Steps

    1
    Done

    Melt Butter in Large Skillet Over Medium Heat. Add Onion and Cook Until Soft. Add Zucchini and Cook Until Crisp Tender, About Five Minutes.

    2
    Done

    Stir in Corn, Salt, Pepper, Garlic, and Oregano. Cook Until Heated Through.

    3
    Done

    Gradually Add Flour a Tablespoon at a Time, Stirring After Each Addition. Gradually Stir in Milk, 1/2 Cup at a Time.

    4
    Done

    Add Ham If Desired. Stir in Cheese Until Melted.

    5
    Done

    Transfer to a Baking Dish and Top With Bread Crumbs.

    6
    Done

    Bake at 350 Degrees For 30 Minutes or Until Cheese Is Melted and Sauce Bubbly.

    Avatar Of Aiyana Curry

    Aiyana Curry

    Culinary adventurer specializing in global fusion dishes.

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