Ingredients
-
2
-
2
-
1/2
-
4
-
4
-
1
-
2
-
1
-
2
-
-
-
-
-
-
Directions
Cornbread Dressing,This is my favorite Cornbread Dressing use for special holidays. I make my own white bread using my bread machine and my own Skillet Cornbread to use in this recipe. If you prepare the bread ahead of time, you can freeze them until ready to use. I really like this dressing. It is easy to do and has a great flavor. I like to add fresh mushrooms to the mix. Happy Holidays!,Excellent! And that’s high praise from a old retired southern country boy. One of the high lights of Thanksgiving and Christmas at my grandmothers was the dressing and this recipe with a couple of tweaks is the same as hers and my mothers. See my post under tweaks. My wife wouldn’t even wait till everything else was done to eat some. lol. Thanks for posting this Bev! On a side note I skipped making this for Thanksgiving as I decided I’d buy dressing from a local restaurant. It wasn’t as good and cost 32$ for about half the amount this recipe makes. Lesson learned.,This is a great recipe, but with a few tweaks from my grandmother it’s even better. Make your own broth by boiling two chicken leg quarters (skin on) in a large saucepan with 1 tsp black pepper and 2 tsp salt for 1 1/2 hours. Remove chicken skin, debone and shred. Use the liquid for broth and add the shredded chicken to the mix. Adjust added salt and pepper to accommodate the salt and pepper you put in the broth, use about 3/4 tablespoon salt and 1 tsp black pepper. You don’t really need the poultry seasoning since you’re using real chicken.
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Steps
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1
Done
|
Melt Butter in a Skillet; Add the Onions and Celery and Saute Until Tender. |
|
2
Done
|
Combine Toasted Bread and Cornbread in a Large Bowl and Mix. |
|
3
Done
|
Add Onions and Celery Plus Their Cooking Liquid, the Salt, Pepper, Sage, and Poultry Seasoning and Mix Throughly. |
|
4
Done
|
Using a Bulb Baster, Add Just Enough Turkey Giblet Broth to Make a Very Moist Mixture, Then Stir in the Eggs and Scrape the Dressing Into a Large Greased Baking Pan or Dish. |
|
5
Done
|
Bake in 400 Degree F Oven Until Dressing Is Nicely Browned, About 30-40 Minutes. |
