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Corned Beef Crescent Roll- Ups

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Ingredients

Adjust Servings:
1 (8 ounce) package crescent rolls
1 cup sharp cheddar cheese, grated
1/4 cup green onion, finely chopped
1 (3 ounce) package corned beef, thinly sliced

Nutritional information

171.8
Calories
76 g
Calories From Fat
8.5 g
Total Fat
4.1 g
Saturated Fat
39.4 mg
Cholesterol
339.1 mg
Sodium
15.2 g
Carbs
1.1 g
Dietary Fiber
1.4 g
Sugars
8.2 g
Protein
56g
Serving Size

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Corned Beef Crescent Roll- Ups

Features:
    Cuisine:

    Connie's recipe from family collection.

    • 42 min
    • Serves 8
    • Easy

    Ingredients

    Directions

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    Corned Beef Crescent Roll-Ups, Connie’s recipe from family collection , Connie’s recipe from family collection


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    Steps

    1
    Done

    Preheat Oven to 425 Degrees.

    2
    Done

    Combine Cheese, Onion and Corned Beef. Place Mixture in Crescent Rolls, Roll Up and Place in Greased Casserole Dish, Seam Side Down.

    3
    Done

    Bake For 10-12 Minutes at 425 Degrees.

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    John Reyes

    Latin cuisine expert infusing his dishes with bold and vibrant flavors.

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