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Cottage Cheese Veggie Stuffing

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Ingredients

Adjust Servings:
3/4 cup cottage cheese
2 tablespoons basil, fresh chopped
2 tablespoons cilantro, fresh chopped
salt
pepper
cucumber, peeled and center scooped out
celery
zucchini, rounds
yellow squash, rounds

Nutritional information

156
Calories
61 g
Calories From Fat
6.8 g
Total Fat
2.7 g
Saturated Fat
26.8 mg
Cholesterol
574.4 mg
Sodium
5.5 g
Carbs
0.1 g
Dietary Fiber
4.2 g
Sugars
17.7 g
Protein
1304g
Serving Size

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Cottage Cheese Veggie Stuffing

Features:
    Cuisine:

    I forget where I saw this. I jotted it down. Then a week later, it was served at an event I attended. Nice.

    • 30 min
    • Serves 3
    • Easy

    Ingredients

    Directions

    Share

    Cottage Cheese Veggie Stuffing, I forget where I saw this I jotted it down Then a week later, it was served at an event I attended Nice , I forget where I saw this I jotted it down Then a week later, it was served at an event I attended Nice


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    Steps

    1
    Done

    Mix.

    2
    Done

    Place in the Center of Scooped Out or on Top of a Slice.

    3
    Done

    Enjoy.

    Avatar Of Mabel Kim

    Mabel Kim

    Kimchi queen creating fermented dishes that are both flavorful and probiotic-rich.

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