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Country Fried Bacon

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Ingredients

Adjust Servings:
1 lb bacon (raw)
1 cup flour
3 eggs (mix well)
1 cup breadcrumbs
1 teaspoon ground pepper
1/2 teaspoon salt
oil (for deep frying)

Nutritional information

397.4
Calories
253 g
Calories From Fat
28.2 g
Total Fat
9.3 g
Saturated Fat
108.3 mg
Cholesterol
743.5 mg
Sodium
22.3 g
Carbs
1.1 g
Dietary Fiber
0.9 g
Sugars
12.4 g
Protein
84g
Serving Size

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Country Fried Bacon

Features:
    Cuisine:

    Bacon coated and deep fried. Yummy. I tried it and liked it. I found this bacon recipe online.

    • 68 min
    • Serves 8
    • Easy

    Ingredients

    Directions

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    Country Fried Bacon, Bacon coated and deep fried Yummy I tried it and liked it I found this bacon recipe online , Bacon coated and deep fried Yummy I tried it and liked it I found this bacon recipe online


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    Steps

    1
    Done

    Step 1-Get 3 Bowl, in the First Bowl Put Flour, Salt, and Pepper, in the Second Bowl Put the Beaten Eggs, and the Last Bowl Put the Bread Crumbs.

    2
    Done

    Step 2-Open the Bacon Take a Piece Out Place the Bacon in the Flour Mixture.

    3
    Done

    Step 3-Take the Floured Bacon and Dip It in the Eggs

    4
    Done

    Step 4-Take the Floured and Egg Dipped Bacon and Dip It in the Bread Crumbs.

    5
    Done

    Step 5- Place in a Hot Deep Fat Frier, Cook Until Golden Brown, Take Out and Place on a Paper Towel.

    6
    Done

    Step 6-Repeat Steps 2-5 Until Bacon Is All Gone

    7
    Done

    Step 7-Enjoy, Good Dipped in Ranch.

    Avatar Of Dylan Elliott

    Dylan Elliott

    Whiskey wizard using spirits to create flavorful and aromatic dishes.

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