Ingredients
-
1
-
2
-
1
-
1/4
-
2
-
2
-
-
-
-
-
-
-
-
-
Directions
Country Ham Rolls With Orange Mustard, 2011 Christmas with Southern Living, 2011 Christmas with Southern Living
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Steps
|
1
Done
|
Brush Tops of Rolls With Melted Butter; Heat Rolls According to Package Directions. |
|
2
Done
|
Meanwhile, Brown Country Ham Slices in a Large Skillet Over Med-High Heat 1-2 Minutes on Each Side. |
|
3
Done
|
Remove from Heat, Reserving Drippings in Skillet. |
|
4
Done
|
Cut Ham Into Serving-Size Pieces and Keep Warm. |
|
5
Done
|
Combine Marmalade, Mustard, and Brown Sugar in Skillet; Cook 1-2 Minutes or Until Melted and Smooth; Remove from Heat. |
|
6
Done
|
Split Rolls, and Spread Evenly With Orange Mustard Mixture. |
|
7
Done
|
Stuff Rolls With Ham; Serve Warm or at Room Temperature. |
